Join Food Explorers to make homemade Banana Cream Pie for a Spring Dessert! This no-bake recipe features a homemade crust, filling and whipped cream. You’ll need the following ingredients: graham crackers, 1/2 stick butter, sugar, 2-3 bananas, 1 can sweetened condensed milk, 1 .5 cup PLAIN Greek yogurt, 1 cup cream cheese and heavy cream. You can even add some grated chocolate on top with a cheese grater if you’d like! Please have an electric mixer on hand for this recipe, and a pie dish.
Registration required for Grades 1 and up. This is a Zoom program so the link will be sent the morning of the program. Questions- contact Lesley Keogh at lkeogh@wiltonlibrary.org